Jason Truesdell : Pursuing My Passions
A life in flux. Soon to be immigrant to Japan. Recently migrated this blog from another platform after many years of neglect (about March 6, 2017). Sorry for the styling and functionality potholes; I am working on cleaning things up and making it usable again.

Short trip to Mashiko

May 21, 2007, 9:13 PM

We made a little trip to Mashiko on the weekend before coming back to Seattle.

We went, in part, so that I could replenish my ever-shrinking ceramics collection on YuzuMura.com. I was also looking for some new artists to consider for later in the year.

Minowa Yasuo passed away a couple years ago, so I haven't been able to buy anything he made for a long time. Besides, my original plan to sell my ceramics to galleries morphed into a mostly web-based sales model. My previous habit of buying a few remarkable pieces per artist doesn't work very well on the web, since the burden of photographing something I only have one or two examples of becomes rather exhausting. By next year, I expect I'll have fewer choices but a better ability to handle larger orders for them.

Large bowl by Akutsu Masato

Akutsu Masato large bowl

During Golden Week, Mashiko has one of two annual pottery festivals, so many artists and production kilns were out showing off their wares. We made our way to my favorite galleries first, and we were pleased to stumble upon a show by Akutsu Masato and the rest of his family at Moegi. I hadn't done much advance planning on this trip, so it was a good coincidence... I discovered that I brought the wrong contact information for him anyway, so if it hadn't been for the show at Moegi I might not have been able to get hold of him.

Masato's father, who is incredibly charming, also had some very nice pieces at the family show, and Masato's mother's work is very compelling as well, so now I'm considering importing work from the whole family... While all three seem to work from a related palette, they each have very distinctive styles.

I also discovered some Minowa Yasuo pieces at one gallery, and I was so surprised by that that I ended up buying a number of pieces. It will become increasingly difficult to find anything else he made, so I took advantage of the opportunity.

Fortunately, the gallery was kind enough to extend me a reseller price, which means I'll be able to offer the new pieces at roughly the same price as similar items I still have in stock. I was expecting I'd have to dramatically raise prices on the new pieces, but it doesn't look like I'll have to.

One unfortunate side effect of my good fortune on this trip was that I didn't have time to meet up with Senda Yoshiaki, and I couldn't buy any of his pieces on this trip. I am almost completely out, so I really need to do something about that. I think I'll send Hiromi to Mashiko once before fall to remedy that.

I didn't buy a huge amount of ceramic pieces on this trip, but enough that it wasn't possible to transport things on my back... so I have to wait a few weeks before things arrive. I'm looking forward to it...

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Heyri Gallery, Part 3, Ceramics you can go home with

May 4, 2007, 7:20 AM

I've been trying to catch up to my Japan trip, but I took far too many photos in Korea.

The main goal for my trip to Hanhyanglim gallery was to get some insight on the possibility of importing some nice contemporary Korean pottery, and I was pleased to find that the gallery gift shop's buyer's taste runs a pretty close parallel to my own. I still have to work out a lot of details, but I'm hoping to bring the work of at least one of these production potters to YuzuMura.com later this year. Let me know if you have any favorites...

Donburi

Bowl 

Vase with carved illustration

Vase

Unlipped plates

Plates

Medium-sized low open form 

Low open plate

Tea cups, bowls, and a large serving plate

Nokcha cups

Mugs and deep plate

Plate and teacups

 

Nokcha mugs

Nokcha mugs with infuser

These green tea mugs come with a tea infuser and lid. I really like this artist's work.

Oil-burning candles

I have a nokcha cup with an infuser in the same style from this artist, so I was happy to re-discover this artist.

Small plates

Small plates 

Candle stand

Candle stand

Teacups and pot with golden enameling

Teacups and pot with golden enameling

Rich textured plates

Rich Textured Plates

Hyper-contemporary beer cups

A little French? 

, Part 2, Part 3

Heyri Gallery, part 1: The pottery of Sylvia Hyman

April 25, 2007, 8:32 PM

Sunday I visited Hanhyanglim gallery in the Heyri art village just northwest of Seoul. Riding in the car of the gallery owner, we saw a very intimidating-looking spirals of barbed wire fence along the river, across which lies North Korea.

The gallery owner, Jay, is a pottery collector who has made some money in the semiconductor industry, and continues to make that his day job while his wife Hyanglim, a ceramist, runs the day-to-day operations of their gallery and gift shop. I learned about the place thanks to an introduction from a member of a clay art email discussion group, and the owner was kind enough to take pick me up from a nearby train station.

Though I was mainly here for Korean pottery, the museum also featured the work of 90-year-old Sylvia Hyman, new to me but renowned for her visual deceptions.

Through Time and Space

Through Time and Space

This comes from a spiritual Arabic text, which actually apparently is something about time and space. My Arabic is a little rusty, though, so I just enjoyed the nifty curls.

Narragansett Bay

Narragansett Bay

This piece has convincing leather straps, canvas, wood, paper, and rope, all crafted from clay.

Currogated clay

Currogated clay 

Currogated cardboard rendered with clay is even more surprising...

More to come... With actual Korean pottery too...

 Part 1, Part 2, Part 3

Mrmph... Software

August 3, 2005, 11:14 PM

I remember there was a time when I enjoyed exploring the features of software even when I didn’t need to know a specific feature for any particular task or work I had ahead of me. In fact, I’d say that most of my life, “playing” with software has been a fairly important learning method for me, and made it possible for me to accomplish all sorts of things relatively easily that other folks I knew would have considered hopelessly complex.

I’m not sure when exactly my attitude changed… I know that at Microsoft, it shifted a bit. If a solution didn’t seem eminent and I had other things I should have been working on, I would give up on whatever esoteric solution I had in mind, stop tweaking and just move on. It was a necessary project management technique. If it wasn’t critical to the task, I’d just step away, regardless of how interesting the solution to my problem might have been.

As a business owner, I have slowly noticed an increasing drift toward impatience with software and with hardware idiosyncrasies. If something didn’t work as I expected, and it actually matters to me, I yell and scream and vent at my computer, which of course isn’t really listening. It provides a kind of stress relief.

I was doing some work with my online store over the last few days, uploading dozens of new products, including some really beautiful bamboo tea trays, some very stylish Yixing teaware, and some tea oil-based soaps and cosmetics. Unfortunately, some of the categories were getting unwieldy and confusing, as Hiromi rightly pointed out to me. Many of these problems are tough to solve without doing substantial code modifications to software that I didn’t even write, and I’m not that comfortable sacrificing a lot of time writing code for small benefits these days.

But I knew in the back of my mind that a feature to affect the display order of products within a particular category was supposed to be in the software. I knew how to adjust sort order of the categories themselves, but I never did quite figure out where in the UI this feature for sorting products within a category fell, though I had seen evidence of it in the database backend.

Finally, today, as I was doing some more manipulation of the categories on my web site, I found it. It allowed me to group things within some categories slightly more intelligently, roughly in conceptual groups rather than by something more haphazard, like alphabetical order, or pageviews/popularity-based sorting. Years ago, I would likely have discovered this feature way before I actually would have needed it. I’m clearly not that excited about learning the intricacies of the features of my software anymore…

I felt rather stupid that I have been using the same software for about 5 months and never noticed it. Actually the effect is rather subtle, but it at least allows me to group things in an order that makes sense within my mind, instead of just an apparently random list of products.

La Medusa Re-dux, and new ceramics arrivals

June 25, 2005, 11:43 PM

Hiromi arrived safely, and somehow I arrived at the airport at exactly the right time, just as she had picked up her baggage. I think I was in the Seatac parking garage about 6 minutes.

We unpacked and inspected some ceramics she brought from Minowa Yasuo and Senda Yoshiaki, which I’ll put on YuzuMura tomorrow or at least within a few days, as I made quick work of photographing most of the pieces.

I cooked a simple lunch (did I mention how many tortillas and how much mango salsa I still have?) and then I took care of a couple of small office errands and a delivery to Uwajimaya. We made our way to La Medusa in Columbia City, where only a few weeks ago I enjoyed a nice meal, and we hoped to have an equally pleasant experience this time.

We were not disappointed. We had a small amount of overlap with what I last ate there, but this time we had a nice grilled cioppino salad with some soft Quillisascut cheese, greens and pine nuts, and a nice pasta with pickled fava beans and a fava bean cream sauce. I was particularly fond of the salad. The chickpea croquettes and fig and fennel pizza were as good as last time.

Temmoku Matcha-JawanSenda combined clay tokkuri and ochoko pair
Minowa niji-yuu tsubo vaseMinowa-san tall kabin niji-yuu

Oh, yes, blogging always comes second

June 22, 2005, 11:28 PM

I guess my objective of posting photos from Hiromi’s Mashiko visit by Monday didn’t quite work out. But Hiromi managed to post a few photos on her blog.

She met with two of the artists I am selling on YuzuMura.com, including Senda Yoshiaki:

Senda Yoshiaki Tokkuri

I’m a little sleepy today. Maybe I’ll go to bed at a reasonable hour… but not until I finish watching Rooftop Room Cat on AZN TV tonight. It may be a little predictable, but I find it somehow endearing…

Onsen tamago with truffle salt, crumpets with fig jam

June 10, 2005, 11:26 AM

Last night I was hunting down some heavy cream at Fremont’s PCC, which was out of stock at Trader Joe’s. I had already bought some eggs, but then I noticed duck eggs, and decided that I ought to have some.

This morning for breakfast I poached one of the duck eggs and grilled some asparagus, inspired by dinner at Columbia City's La Medusa last Friday. I wasn’t in the mood for a fried egg, but I followed La Medusa’s lead and sprinkled the asparagus and egg a bit of truffle salt from Ritrovo. I toasted a crumpet, upon which I spread a liberal amount of butter, and ate it with a bit of fig jam.

If I had any morels I think they might have found themselves sauteed in butter and somewhere near my poached egg.

If I was more in the mood for a Japanese vibe, I might have skipped the truffle salt and used some grated daikon, mustard and soy sauce for the egg and asparagus. Then it would really be “onsen tamago”. But somehow I thought the dish would taste best in a small Karatsu-ware bowl, along with a contemporary Arita plate for the crumpet.

Ahiru no onsen tamago with truffle-jio, crumpet with  fig jam

Lamps and Yakimono

May 5, 2005, 12:11 AM

I kept promising myself to photograph more ceramics for YuzuMura, but I’ve only been making small dents in the work… there’s just too much to keep up with. But I really need to do it, because there are still a hundred or so pieces in my inventory. So I’m slowly catching up...

Yakimono 001-240wYakimono 111-240wYakimono 061-240wYakimono 071-240wYakimono 093-240w

Most of these are Senda’s work, but I got a few Akutsu and Minowa pieces also.

And I succeeded in taking photos of a dozen or so lamps, most of which will be on YuzuMura by tomorrow or so. These are all made in Thailand from sustainable or recycled woods.

Enbl03940-5-240wEnbl045-7-120wEnbl012-2-120wEnbl004-2-240wEnbl064-6-120wEnbl003-9-120w

Tonight’s dinner was a simple, potentially very bland soup made of a puree of mirepoix, some cannelini beans, and some broccoli. At the last minute, I added a splash of sesame oil and I snuck a little bit of chili oil from an olive-oil marinated piquin chili batch I made about a month or two ago, and it worked wonders.

Gifts from Minowa-san

November 3, 2004, 12:15 AM

The first time I bought items from Minowa-san, he gave both Hiromi and me a yunomi (teacup). Hiromi's was Minowa's signature niji-yu (rainbow glaze) which is actually the typical Mashiko kaki-yu (persimmon glaze) fired in a gas kiln. (I'll put up an example later). The one I received was a more temmoku-like (iron speckled) kaki-yu.

On this trip, I didn't buy that many pieces, but Minowa-san gave me a very nice coffee cup. This one has hints of blue in it, and the yunomi shows a little bit of a red appearance. Minowa-san says he doesn't plan to make any more coffee cups, so this was a nice surprise.

The yunomi has a little bit of what Minowa-san refers to as “yuzu no hada“ or yuzu skin. This means there is a noticeable texture around the iron bumps.

I really need to get a good lighting solution so I can finally put up my ceramics for sale on the yuzumura.com website. But this shot isn't too bad.

Mashiko yunomi and coffee cup, Minowa Yasuo

I like to think "busy" and "productive" are related

June 14, 2004, 10:00 PM

On Sunday I actually took most of the day "off", in the sense that I didn't have a business agenda until I started reading email at night.

During the day, I stopped at my pottery lab to try to pick up the last bits of work from this quarter. A couple of recently glaze pots were ready, but are nothing to write home about. A ceramic "train" that I made was still on the greenware shelves, waiting to be bisque-fired. I suppose it will be ready next week. I don't plan to take the class this summer due to the demands of my business interests and, to be honest, due to the fact that I enjoy taking advantage of summer weekends, whether that means running to meet customers, networking, or jogging in the good weather.

In the afternoon, I met with a friend who had expressed some interest in promoting soaps from Japan. We chatted about different things and then I decided to stop by my grandparents' house. Along the way, I bought some stuffed figs from Fran's Chocolates in old Bellevue.

In the evening I tried to follow up with some outstanding concerns I have related to my project to import a Hong Kong sweet. I've mentioned the candy here before... the big secret that I haven't mentioned is what it's called... it's called dragon beard candy, and it's made with thousands of strands of pulled sugar and maltose. In fact, it normally only has a 15-30 minute lifespan after it's made. The version I found is high quality, beautifully packaged, and has a reasonable shelf-life. I will be the first, or at least one of the first, people to import this into the United States. Work related to this ended up keeping me later than I planned.

Today I met with a couple of banks. Alas, in spite of all of my running around a month or so ago in attempt to pick a bank, I still didn't pick one. I must do that this week. I made an appointment to talk with one of them a little bit more tomorrow.

By the end of workday (by the standards of the alternate universe that is the 9-6 world) I had made a bunch of appointments for the rest of the week. I'm meeting with a friend of a friend tomorrow who can introduce me to some people I should be talking to. I'm having dinner later midweek with Patrick, whom I've mentioned recently. Thursday, I'm meeting with a candidate to help me out for sales of dragon beard candy, meeting a friend visiting from China, and having a conversation with a manager at a local specialty supermarket. I'm also having dinner with a tech entrepreneur, Tony, whom I've mentioned before, mostly to catch up on things. One of these evenings I think I'm meeting with an acquaintance of mine from back in the day when I worked at the Northwest Asian Weekly. I should have Wednesday morning open to run errands.

In any event, this will be a busy week. One thing I learned at Microsoft was that busy doesn't always mean productive... I think, though, that everything I'm planning to do this week is valuable in one way or another. Everything looks like progress, so far.

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