I’ve been swamped today trying to catch up with orders. Unfortunately, I didn’t get as far as I had hoped, so I need to knock out a lot of the rest tomorrow or I’ll be in desperate shape.
I was able to pick most of my orders for in-stock things picked but some complications made it impossible to get everything out. I’ve never been this overwhelmed before.
Just after making the ground cutoff for FedEx, I went back home and got a yeast dough started, while I worked on some other things. I really needed a brisk walk to decompress, so stepped out for about 30 minutes. I’m really exhausted, and I really got minimal sleep last night. Right now I’d like to be packing a few more orders to get a jump on tomorrow, but I’m so worn out I’m afraid of making mistakes.
This bread proofed only for about an hour, so it never developed any real flavor or textural complexity, but it formed a nice crust.
