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September 2007 - Posts

I'm a complete sucker for simple preparations of nice ingredients. It wasn't always that way. When I first had enough of an income to support occasional dining out, I always thought it was better to order food that required equipment or effort I was unlikely Read More...
Perhaps it's just force of habit, but I never really considered making stuffed mushrooms without some sort of starch as a foundation... rice is my usual standby, but I've used buckwheat, breadcrumbs, and a few other alternatives. But I'd been feeling Read More...
Along with our lentil pie we wanted a lighter, refreshing little eggplant side dish to share. We adapted a Renu Arora recipe that calls for deep-frying eggplant. We didn't really want to break out the deep-fryer on a hot day, so we went with a less oily Read More...
I've previously mentioned that Hiromi's pie crust is far superior to mine. Hers is closer to a rough puff than the standard American pie crust, but she pulls it off rather effortlessly. On the other hand, my attempts at rough puff generally turn out to Read More...
Again I apologize for being so distracted of late... Since Hiromi left, I've been rather unmotivated to write anything. I have barely been keeping up reading blogs I'm subscribed to in Bloglines . I've just been working, cooking, eating, sleeping. Well, Read More...