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March 2005 - Posts

While I was preparing to move office I got incredibly busy, and then one day my laptop decided not to start. So I sent it off for repairs on Tuesday. I expect it will be ready early next week. I haven't gotten my desktop machine at the office fully functional Read More...
I’ve been trying to make moving into my new commercial space a gradual process, but it turns out that even moving a load or two of things each day for the last week wasn’t fast enough to get everything over there in time for my intended Wednesday Read More...
Last night I finally slept sometime after 6am, and managed to get out of bed about 5 hours later. The previous night I slept much earlier but didn’t get up until midday. Alternating between sleeplessness and oversleeping is not much fun. I did demos Read More...
Except for necessary moments of sleep, my first two full days back were all business. Jetlag has caused me more trouble than usual… two nights ago I slept less than three hours, and last night I unintentionally slept more than 10. I think what Read More...
I ended up scheduling a little more time for this trip than necessary. I had anticipated seeing a more public venue in Japan where the dragon beard candy company was planning to sell their product, so that I could witness, and hopefully learn from, a Read More...
On the last day at FoodEx I followed up with a couple of companies I had some interest in, and then I made a few other discoveries. I can’t say that there was one product I would absolutely have to have this time, but I found several that I’m Read More...
I tried to compress seeing all of the Tokyo Hotel, Restaurant and Catering show into one day this year. It was quite similar to last year, but I did find some excellent suppliers of Japanese tableware for restaurant and gift markets… some very Read More...
I managed to get a little misdirected on the train this morning, but I wasn’t the only one confused by the ambiguities of the Keiyo-sen; a Japanese couple opposite me was equally bewildered to be moving nowhere closer to Kaihin-makuhari station. Read More...
I spent most of the day in the international section of FoodEx, mostly because that’s the hall where I entered. I wanted to briefly say hi to my dragon beard candy supplier, and I also had a meeting planned with a yuzu juice supplier in the afternoon, Read More...
So I thought I’d do some… er… research before FoodEx, and I thought it would be very important to know how these two cakes taste. They came from the patisserie Gerard Mulot in the basement of Shinjuku’s Takashimaya. I can report Read More...
I experienced some laptop trouble as I was hitting Hong Kong and I wasn’t able to get the machine to boot. I finally got it to successfully pass the initial POST tonight, just as I’ve arrived in Tokyo. I may have limited connectivity should Read More...